Holiday Bacchanal

When:
December 20, 2017 @ 6:30 pm – 9:30 pm
2017-12-20T18:30:00-05:00
2017-12-20T21:30:00-05:00
Where:
Fairmont Copley Plaza
138 St James Ave
Boston, MA 02116
USA
Cost:
$150

Fairmont Copley Plaza will toast the holiday season with a lavish four-course Holiday Bacchanal dinner featuring a special menu from Executive Chef Laurent Poulain — North Country bacon wrapped local monkfish, winter pickled vegetable salad with candied Marcona almonds and 50-year-old sherry, coffee braised all natural beef short ribs, and warm milk chocolate & coconut brioche bread pudding will be served. American Idol finalist (Season 13) Sam Woolf will provide live entertainment.

Join us on Wednesday, December 20, 2017 at 6:30 p.m. as we transform the hotel’s dramatic 105 year-old lobby into an elegant ambiance suited for contemporary times with guests dining at tables running the length of the space

Cocktail attire is suggested.


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