Celebrating Valentine’s Day in Back Bay

Celebrate Valentine’s Day with your gal pals, best friends, and S.O.s with special menus, tasting events, & more.

Photo: Joe’s American Bar & Grill

Abe & Louie’s
793 Boylston Street
Thursday, February 13 – Sunday, February 16. Dine-in only.
Abe & Louie’s chef specials include Buffalo Mozzarella Ravioli with winter truffles and a Tomahawk Steak, made for two. Plus, end your night on a sweet note with Godiva Chocolate Mousse.
Reserve here.

Atlantic Fish
761 Boylston Street
Thursday, February 13 – Sunday, February 16. Dine-in only.
Atlantic Fish’ specials include Seafood Stuffed “Cuddle” Fish, Wagyu Eye of Rib Served Two Ways, and Lobster Thermidor. Plus, end your night on a sweet note with Red Velvet Cake!
Reserve here.

Bar Boulud
776 Boylston Street
Friday, February 14
An elegant French oasis awaits you inside the ultra-luxe Mandarin Oriental, Boston.  Bar Boulud is offering a three-course prix-fixe for Valentine’s Day with an optional truffle course (and a very special wine pairing) for an additional fee.  Menu here.  Reserve here.

Bristol Restaurant & Bar
200 Boylston Street
Friday, February 14, 5:30 – 10:30 pm
This Valentine’s Day, the Bristol is offering both a la carte and prixe fixe options.  The prixe-fixe menu includes three courses, with the main course sides served for sharing.  Boston  Back Bay recommends starting off the evening with a glass of champagne as you take in views of the Public Gardens through the picture windows.
Menu here.  Reserve here.

City Table
65 Exeter Street
The Lenox’s sleek-yet-cozy City Table is offering their full  menu, as well as Valentine’s  Day specials.  Menu here.  Reserve here.

Davio’s Boston
75 Arlington Street
Friday, February 14, 5:00 pm – 10:00 pm
Davio’s is exclusively offering their special, three-course prix-fixe Valentine’s Day menu on February 14th.  Black winter truffles are available to add to your meal for $50.
Menu here.  Reserve here.

Del Frisco’s  Double Eagle Steakhouse
888 Boylston Street
Friday, February 14
Elevate your Valentine’s Day beyond expectations at Del Frisco’s. Celebrate with rare wines, exquisite shared plates, hand-cut steaks and seafood. It all comes perfectly paired with an experience that is second to none. Seating is limited.
Reserve here.

371 Commonwealth Avenue
Friday, February 14
Celebrate your loved one with a four-course menu featuring dishes such as Thai chili shrimp and Spanish Turbo and Perigord Truffles and two — we repeat, two — dessert courses.  Wine pairings and an Israeli Golden Osetra Caviar supplement are available for an additional fee.
Menu here.  Reserve here.

Fleming’s Prime Steakhouse & Wine Bar
217 Stuart Street
February 12 – 15
Whoever you’re celebrating with, there’s no better way to say I love you than with Fleming’s three-course Valentine’s Day Menu. For your entrée, pair a tender, hand-cut Filet Mignon with your choice of Split Lobster Scampi, Crab-Stuffed Shrimp Scampi or Pistachio-Crusted Lamb Chops.  Looking for a more inclusive Valentine’s Day surprise?  Check out the Wine, Dine, and Sparkle package.
Menu here.  Reserve here.

Hampshire House
84 Beacon Street
February 14 only.
Enjoy a special five-course dining event, inspired by the three C’s: champagne, cheese and chocolate.  Your ticket includes dinner, a champagne cocktail, and tax and gratuity.
Menu here.  Reserve here.

Joe’s American Bar & Grill
181 Newbury Street
Thursday, February 13 – Sunday, February 16. Dine-in only.
Joe’s chef specials include Filet & Lobster Tail, Baked Cod, and Lobster Risotto. Plus, end your night on a sweet note with Chocolate Chip Cannoli’s or Tiramisu!
Reserve here.

Precinct Kitchen + Bar
154 Berkeley Street
February 12 -15
Precinct Kitchen + Bar is offering  their full menu, as well as a number of a la carte specials, including a lobster gnocchi appetizer.  There are also two special cocktails on offer for Valentine’s Day: the Strawberry Smash and White Chocolate  Martini.
Menu here.  Reserve here.

Strip by Strega
64 Arlington Street
February 14 – 16
Offering a special prix-fixe menu (in addition to their regular a la carte menu), featuring options like fried oysters, Cornish hens, and Valentine’s Day macarons.
Menu here.  Reserve here.

Top of the Hub
800 Boylston Street
February 14 only
This Valentine’s Day will be your last to celebrate at this Boston icon, 52 stories above the streets of Back Bay.  Top of the Hub will be exclusively offering a three-course prix-fixe menu, featuring options like Oyster Rockefeller and Long Island Duck Breast.
Menu here.  Reserve here.


Truffles at Rochambeau

Rochambeau Café
900 Boylston Street
February 7, 2020
Truffle Making Class

Eataly Boston
888 Boylston Street
February 13, 2020
15 Shades of Red: Wine Tasting Event

Oak Long Bar +  Kitchen
138 Saint James Avenue
February 13, 2020
Galentine’s Day Party