Social Media: Mastering Your Visibility and Outreach

Jun 27 @ 8:45 am – 11:00 am

SERV is excited to announce their next seminar in a series of speaker and networking events for private events managers

Join them on June 27th at Tuscan Kitchen for breakfast and a discussion. The focus of this panel will be on social media; how restaurants can promote event spaces through their social media channels and working with influencers.

PANEL SPEAKERS INCLUDE:

Kimberley Ring-Founder, Ring Communications
Hannah Huke-Director of Marketing, the Briar Group
Emily Hagen-Content Manager, Eastern Standard, Row 34, Island Creek Oyster Bar, The Hawthorne, Les Sablons, Branch Line
Tenzin Samdo-Beverage Director & Partner- Artscience Culture Lab & Café and
Founder: @bostonmixdrink
Tiffany Lopinsky-Food Blogger and Founder: @bostonfoodies

SCHEDULE:

8:45am – 9:30am – breakfast and networking

9:30am – 10:30am – panelist discussion

10:30am – 11:00am – Q+A

This event is open to the public and seating will be limited. Please purchase tickets as soon as possible.

SERV (Society for Event Planners: Restaurant Venues) is anorganization of private event managers who provide support and education to industry professionals. The quarterly speaker series includes a panel and networking opportunities over light breakfast. The panel discussions span a wide variety of topics from business and professional development to event technology, vendor relations and marketing, all pertaining to the private events industry with a focus on restaurant venues.Currently, SERV chapters exist in Boston and New York.

Lisa Flores, Founder & President

Kelly Fay, Vice President of Programs

Maura Lacy, Vice President of Communications

Kerry Lynch, Vice President of Membership

Courtney McCabe, Treasurer

Joseph Bittner, Vice President of New Membership

Nicole Lazcano, Vice President of Sponsorship

#SERVboston

www.servsociety.com

The French Cultural Center is proud to host the Boston regional competition of the French Founders Worldwide Startup Tour.

The French Founders Worldwide Startup Tour, a global competition for entrepreneurs wanting to expand globally. Join the French Cultural Center to hear pitches from five local startups looking to advance to the final competition in New York.

Selected Boston startups will pitch to a jury comprised of Consul General, Arnaud Mentré; Laurent Audoly, President & Founding CEO of Kymera Therapeutics; Yannick Ouvrard, Chief Financial Officer at Keolis Commuter Services; and Damien Balsan, General Partner at Conexo Ventures.

Event in English, followed by a cocktail reception with complimentary refreshments.

About The Startup Tour

The Startup Tour is a unique opportunity for startups to connect and pitch in 12 cities in front of a powerful audience of business leaders based in Europe, the Americas, and APAC. The three regional competitions are supported by the strong network of the French Founders community with its 3500+ members and leaders.

In the Americas, a French Prize will be awarded to a Francophone entrepreneur willing to expand in the Americas and an Americas Prize is awarded to an Anglophone entrepreneur willing to expand in France.

About French Founders

Founded in 2014, French Founders is a next generation business club that connects global Francophone leaders with one another through a digital platform enhanced by a team of more than 20 relationship managers. Their mission is to facilitate business exchanges within their exceptional community of CEOs, top executives, and entrepreneurs. French Founders is headquartered in New York, New York but exists in San Francisco, London, Paris, Shanghai, Montréal, and São Paulo.

Join SERV Boston for their next quarterly educational seminar, in a series of speaker and networking events for private event managers.

This event will begin with breakfast followed by a panel discussion focusing on the topic Boss Lady: Influence, Innovate, and Inspire…Fearlessly. Then our panelists will share their experiences on “how they got here,” through their hardships, determination, leadership, and passion.

The venue and breakfast are graciously being donated by Mistral.

PANEL SPEAKERS:

Tzurit Or, Founder, Tatte Bakery & Café
Chef Lydia Shire, Chef & Co-Owner, Scampo
Marlo Fogelman, Principal, Marlo Marketing

MODERATOR:

Leigh Harrington, Managing Editor, Exhale Lifestyle

SCHEDULE:

8:45am – 9:30am – breakfast and networking
9:30am – 10:30am – panelist discussion
10:30am – 11:00am – Q+A

SERV (Society for Event Planners: Restaurant Venues) is an organization of private event managers who provide support and education to industry professionals. The quarterly speaker series includes a panel and networking opportunities over light breakfast. The panel discussions span a wide variety of topics from business and professional development to event technology, vendor relations and marketing, all pertaining to the private events industry with a focus on restaurant venues. Currently, SERV chapters exist in Boston and New York.

Lisa Flores, Founder & President
Kelly Fay, Vice President of Programs
Maura Lacy, Vice President of Communications
Kerry Lynch, Vice President of Membership
Courtney McCabe, Treasurer
Nicole Lazcano, Vice President of Sponsorship