Who Says You Can’t Have Your Cake, And Drink It Too?
Amstel Xlight, Reebok, and Where Magazine have teamed up to bring you the series, “Fit for Real Life,” helping you maintain your fitness goals in 2018. After each series, Amstel Xlight wants to toast to your goals with their new 90 calorie beer!
Join us on the dates below at the new Reebok Flagship store, located in the Seaport! All guests will receive 40% off in the Reebok store on all items, and for every series you attend, guests are entered to win a grand prize of custom Reebok sneakers!
Dates
~March 14
~April 4
~May 2
~June 6
*Guests must attend 3 out of 5 events to be entered to win
Who Says You Can’t Have Your Cake, And Drink It Too?
Amstel Xlight, Reebok, and Where Magazine have teamed up to bring you the series, “Fit for Real Life,” helping you maintain your fitness goals in 2018. After each series, Amstel Xlight wants to toast to your goals with their new 90 calorie beer!
Join us on the dates below at the new Reebok Flagship store, located in the Seaport! All guests will receive 40% off in the Reebok store on all items, and for every series you attend, guests are entered to win a grand prize of custom Reebok sneakers!
Dates
~March 14
~April 4
~May 2
~June 6
*Guests must attend 3 out of 5 events to be entered to win
Hop over to Fairmont Copley Plaza on Sunday, April 21 and celebrate Easter in a grand style this year!
Fairmont Copley Plaza is hosting an extravagant, family-friendly brunch buffet with multiple seating options at 10:30 and 11:00am, and 2:00 and 2:30pm.
As a special treat for your little ones, children can play with adorable farm animals from Enchanted Animal Parties petting zoo, participate in an Easter egg hunt, enjoy an arts n’ crafts section, and get creative at a decorate-your-own-cookie station. Plenty of family photo opportunities inside the luxurious setting of Fairmont Copley Plaza.
The Easter menu from Executive Chef Laurent Poulain will offer brunch options the whole family will love. Breakfast selections include made-to-order omelettes and maple sugar & cinnamon French toast, and on the savory side there will be decadent choices like honey lemon herb crusted rack of lamb, rib eye chops with bordelaise sauce, duck foie gras, lobster & bow tie pasta salad, a full raw bar and much more.
The dessert buffet will make the magic of the holiday come to life with a presentation of chocolate bunny pops, Easter petit fours, strawberry short cakes, mini Boston cream pies and more.
Fairmont Copley Plaza is proud to announce that all leftovers from Easter brunch will be donated to Boston Rescue Mission, an organization that brings food to the hungry and homeless in the city. Executive Chef Laurent Poulain regularly works with Boston Rescue Mission to donate excess food from the hotel.
*IMPORTANT* Advance notice is required if you would like to be seated with a specific party booked under another name. Please also let the hotel know in advance if you have special requests such as allergy requests, wheelchair accommodations or high chair needs. Email Haley.Lincoln@Fairmont.comas soon as possible to share these requests.
Join Post 390 for their “Farm to Post” Summer Seafood Kick Off Dinner.
The Charlesmark’s monthly wine tasting party returns February 19.
RSVP: 617-247-1212 | info@charlesmarkhotel.com Walk-ins welcome based on availability
The Charlesmark’s monthly wine tasting party returns March 18.
RSVP: 617-247-1212 | info@charlesmarkhotel.com Walk-ins welcome based on availability