This August, join Bar Boulud‘s Sommelier, David Bérubé, for an exclusive four-course beer dinner showcasing local Woburn craft brewer, Lord Hobo Brewing Co – beer for the discerning drinker. Tempting dishes from Chef de Cuisine Michael Denk and Pastry Chef Robert Differ will be paired appropriately with seasonal beer selections.
FEATURED MENU
PORK TROTTER CORN DOG
Glorious, New England Style Pale Ale, 6.5 ABV
TARTE FLAMBÉE
confit onion, fromage blanc, bacon
•••
HEIRLOOM SALAD
heirloom tomato, melon, romaine, charred cucumber, mint yogurt
Boomsauce, Imperial IPA, 8 ABV
•••
CHICKEN SUPREME
parsley butter, corn succotash, hominy, black trumpet mushrooms
Steal This Can, IPA, 6.5 ABV
Consolation Prize, Double IPA, 9.5 ABV
•••
ORANGE SORBET “BEER FLOAT”
housemade orange sherbet, vanilla sable cookie, chantilly, candied orange
Hobo Life, Session IPA, 4.5 ABV
*Ticket price includes gratuity and taxes.
Post 390 Hosts Bantam Cider Company, Lamplighter Brewing Company, Jack’s Abby, and Berkshire Brewing Company for Farm to Post Dinner
Beer isn’t just for drinking! Join Post 390 to kick off Farm to Post “Cooking with Craft Beer” on Wednesday, January 24. Post 390’s “Farm to Post” tasting series features a monthly spotlight on some of New England’s finest farmers, producers, vineyards, brewers, and fishermen and focuses on ingredients that are sourced locally, and produced sustainably. Every month or so Executive Chef Nick Deutmeyer and his team create a special “Farm to Post” menu highlighting products from these farms and producers.
The first dinner of the 2018 series will include a unique menu with craft beer and cider from Bantam Cider Company, Lamplighter Brewing Company, Jack’s Abby, and Berkshire Brewing Company incorporated into each dish.
Tickets are $55.00 and include a welcome reception, four course dinner, and beverage pairings. Chat with some of New England’s top craft brewers while you discover a new way to enjoy your favorite beers. Tax and gratuity are included. Limited tickets available.
Reception
Cheese display featuring 5 local cheeses each paired with its own beer or cider
La Quercia Copa with picholine olive crostini, ricotta, rojo cider reduction (paired with Bantam Bigsby)
Pork Rillettes with puffed pig’s skin, wunderkind cider mostarda, frisee (paired with Bantam Bigsby)
First Course
Orange Zest & Laurel Cured Ocean Trout
child of the sun ale & sunchoke soup, hedgehog mushrooms, battered caper berries, rye toast
Paired with Idle Hands Iron Garde
Second Course
Roast Squab with Pomegranate & Honey
crispy éponine ale polenta, beer pickled chili pepper, cooling herbs
Paired with Lamplighter IPA
Third Course
Kentucky Bourbon Filet Mignon
saxonator braised oxtail daube, garlic bone marrow toast, parsnip puree, brussels sprouts, pickled shallot
Paired with Jack’s Abby Framinghammer
Fourth Course
Rooted Barley Cake
scotch ale ice cream, lemon curd, brown butter mousse, pink pepper hazelnut brittle
Paired with Berkshire Brewing Raspberry Barleywine
For more information, please click here.
Who Says You Can’t Have Your Cake, And Drink It Too?
Amstel Xlight, Reebok, and Where Magazine have teamed up to bring you the series, “Fit for Real Life,” helping you maintain your fitness goals in 2018. After each series, Amstel Xlight wants to toast to your goals with their new 90 calorie beer!
Join us on the dates below at the new Reebok Flagship store, located in the Seaport! All guests will receive 40% off in the Reebok store on all items, and for every series you attend, guests are entered to win a grand prize of custom Reebok sneakers!
Dates
~March 14
~April 4
~May 2
~June 6
*Guests must attend 3 out of 5 events to be entered to win
Who Says You Can’t Have Your Cake, And Drink It Too?
Amstel Xlight, Reebok, and Where Magazine have teamed up to bring you the series, “Fit for Real Life,” helping you maintain your fitness goals in 2018. After each series, Amstel Xlight wants to toast to your goals with their new 90 calorie beer!
Join us on the dates below at the new Reebok Flagship store, located in the Seaport! All guests will receive 40% off in the Reebok store on all items, and for every series you attend, guests are entered to win a grand prize of custom Reebok sneakers!
Dates
~March 14
~April 4
~May 2
~June 6
*Guests must attend 3 out of 5 events to be entered to win
Join Post 390 Restaurant and Some of Massachusetts’ Best Breweries for our Annual Beer and Slider Party!
If you’ve been patiently biding your time for the chance to talk craft beer with the experts, Post 390 has the opportunity for you. On Sunday, April 8th, the contemporary Back Bay tavern hosts their annual Sip & Slide party featuring a line-up of local breweries (the sips) and a slew of gourmet sliders (the slides) from Executive Chef Nick Deutemeyer. From 12:00-2:00pm, you’ll get to mingle with the brewery reps from area faves like Jack’s Abby, Notch, Lamplighter, Berkshire Brewing, Two Roads, Harpoon and Bantam Cider. And you’ll get to snack on a wide variety of sliders including BBQ bulgogi, a breakfast sausage slider, and a banana bread whoopie pie slider. You’ll even get to cast your vote for your favorite combo (you can see the tentative match-ups below), which will enter you to win a range of fun prizes.
Beer and Sliders
Jack’s Abby Craft Lagers Blood Orange Wheat Lager & Korean BBQ Bulgogi Slider with Blood Orange Zest
Berkshire Brewing Company Green Gown American Double / Imperial IPA & Thinly Sliced Lamb Slider with Garam Masala, Tzaziki, Andhara Tomato Relish, Naan
Harpoon Brewery Weizenbock & Banana Bread Whoopie Pie Slider
Notch Brewing Cerne Pivo Euro Dark Lager & Fresh Fish Slider with Remoulade, Czech Bread
Two Roads Brewing Co. No Limits Hefeweizen & Dry-Rubbed Jamaican Jerk Pork Slider with Crispy Plantains, Grace Spiced Aioli, Coconut Bun
Lamplighter Brewing Co. Cuppa English Pale Ale & Breakfast Sausage Slider with Brioche Doughnut, Cheese, Maple Glaze
Bantam Cider Buzzwig & Grilled Cheese Slider with Shaved Apples, Fried Chicken, Pickled Shallots, Arugula
***To purchase tickets, please click here.
Tastings by Sustainable Producers
Every year, Earth Day reminds us to celebrate our planet, protect the environment, and reflect upon our impact as humans.
From recycling to bicycling, our daily choices can make a difference. This year, join Eataly as we choose to support our local producers, whose sustainable products are good (taste delicious), clean (don’t hurt the environment), and fair (treat employees well).
From 12-4 p.m. on Saturday, April 21, our marketplace will be transformed into an open farmer’s market featuring over a dozen of our local producers, who will offer complimentary tastes of their sustainable products that are regularly stocked at Eataly. From cheese to charcuterie to wine, our producers will share the stories behind their wares, in addition to suggestions on how to incorporate them into recipes.
Then, on April 22, enjoy 50% off compostable espresso capsules! This line by Caffè Vergnano, Italy’s oldest roasting company, is the first range of compostable capsules compatible with Nespresso machines. Send these capsules back to the Earth through a commercial composting system.
Who Says You Can’t Have Your Cake, And Drink It Too?
Amstel Xlight, Reebok, and Where Magazine have teamed up to bring you the series, “Fit for Real Life,” helping you maintain your fitness goals in 2018. After each series, Amstel Xlight wants to toast to your goals with their new 90 calorie beer!
Join us on the dates below at the new Reebok Flagship store, located in the Seaport! All guests will receive 40% off in the Reebok store on all items, and for every series you attend, guests are entered to win a grand prize of custom Reebok sneakers!
Dates
~March 14
~April 4
~May 2
~June 6
*Guests must attend 3 out of 5 events to be entered to win
Who Says You Can’t Have Your Cake, And Drink It Too?
Amstel Xlight, Reebok, and Where Magazine have teamed up to bring you the series, “Fit for Real Life,” helping you maintain your fitness goals in 2018. After each series, Amstel Xlight wants to toast to your goals with their new 90 calorie beer!
Join us on the dates below at the new Reebok Flagship store, located in the Seaport! All guests will receive 40% off in the Reebok store on all items, and for every series you attend, guests are entered to win a grand prize of custom Reebok sneakers!
Dates
~March 14
~April 4
~May 2
~June 6
*Guests must attend 3 out of 5 events to be entered to win
Back Bay Association Members are
Cordially Invited to Attend
the Back Bay Association’s
96th Annual Meeting
Featuring
Keynote Speaker
The Honorable Martin J. Walsh
Mayor of Boston
May 13, 2019
9:00 am
John B. Hynes Veteran Memorial Convention Center
900 Boylston Street
Not a member but still want to attend?
Reach out to us here.