Terra Wine Dinner
Francesca Vajra is one of the owner-winemakers for G.D. Vajra in Barolo and will be joining us at Terra to host a very special wine dinner. Francesca’s depth of knowledge and charm will offer compelling insight into this small but renowned producer in Piemonte known for making both adventurous and traditional wines.
With a matured ripening comes an innate elegance and intensity. The soil breeds the wines to be rich and fragrant. The climate lends to smaller batches, where the quality is palpable. As exemplified at the winery: “We believe in beauty, craftsmanship, attention to detail and creativity with respect for tradition” — and it shows!
Together with G.D. Vajra Wines, guests will embark on an exploration of this beloved winery — from Barbera to Barolo and beyond — alongside a delicious authentic menu from our very own Chef Dan Bazzinotti.
This six-course dinner and evening of Piemontese celebration is $165 per person (inclusive of gratuity).
1st course
Mosciame
House-Cured tuna, pea shoots, rhubarb mostarda
2nd course
Spigola Cruda
European sea bass, baby artichokes, Sorrento lemon, stinging nettle
3rd course
Salumi/Formaggi
Chefs selection of housemade salumi and hand picked cheeses from our Mongers
4th course
Agnolotti
Capon, brodo, charred ramp butter, Grana Padano
5th course
Agnello Ripieno
Roasted and stuffed lamb loin, black trumpet mushrooms, spring onion
6th course
Brown Sugar Cake with smoked pineapple
Wines for the evening will be as follows:
N.S. Della Neve Extra Brut Rose NV
Luigi Baudana, Langhe Bianco Dragon 2016
G.D. Vajra, ‘Kye’ Langhe Freisa 2013
Barbera d’Alba Superiore 2014
Barolo Ravera 2013
Moscato d’Asti 2016
Join Post 390 Restaurant and Some of Massachusetts’ Best Breweries for our Annual Beer and Slider Party!
If you’ve been patiently biding your time for the chance to talk craft beer with the experts, Post 390 has the opportunity for you. On Sunday, April 8th, the contemporary Back Bay tavern hosts their annual Sip & Slide party featuring a line-up of local breweries (the sips) and a slew of gourmet sliders (the slides) from Executive Chef Nick Deutemeyer. From 12:00-2:00pm, you’ll get to mingle with the brewery reps from area faves like Jack’s Abby, Notch, Lamplighter, Berkshire Brewing, Two Roads, Harpoon and Bantam Cider. And you’ll get to snack on a wide variety of sliders including BBQ bulgogi, a breakfast sausage slider, and a banana bread whoopie pie slider. You’ll even get to cast your vote for your favorite combo (you can see the tentative match-ups below), which will enter you to win a range of fun prizes.
Beer and Sliders
Jack’s Abby Craft Lagers Blood Orange Wheat Lager & Korean BBQ Bulgogi Slider with Blood Orange Zest
Berkshire Brewing Company Green Gown American Double / Imperial IPA & Thinly Sliced Lamb Slider with Garam Masala, Tzaziki, Andhara Tomato Relish, Naan
Harpoon Brewery Weizenbock & Banana Bread Whoopie Pie Slider
Notch Brewing Cerne Pivo Euro Dark Lager & Fresh Fish Slider with Remoulade, Czech Bread
Two Roads Brewing Co. No Limits Hefeweizen & Dry-Rubbed Jamaican Jerk Pork Slider with Crispy Plantains, Grace Spiced Aioli, Coconut Bun
Lamplighter Brewing Co. Cuppa English Pale Ale & Breakfast Sausage Slider with Brioche Doughnut, Cheese, Maple Glaze
Bantam Cider Buzzwig & Grilled Cheese Slider with Shaved Apples, Fried Chicken, Pickled Shallots, Arugula
***To purchase tickets, please click here.
Join Bright Horizons Back Bay for a pizza dinner in the park!
Bright Horizons at Back Bay invites you and your family to join us at the Frieda Garcia Park for Pizza in the Park. Meet and socialize with other Back Bay families — and enjoy some sheet painting fun with your little ones!
The Charlesmark & Ora are bringing back the best wine tasting party in town.
RSVP: 617-247-1212 | info@charlesmarkhotel.com Walk-ins welcome based on availability
Come see what Bright Horizons® at Back Bay has in store for your child this year!
Are you trying to find the perfect fit for your child’s early education? Attend Bright Horizons’ Curriculum Night to find out how Bright Horizons® works with each age group to build on individual strengths and talents. Come see for yourself how small ideas turn into big projects at Bright Horizons®.
- Learn about World at Their Fingertips® and how it works with each age group to build on individual strengths and talents.
- Meet and talk with our engaging educators and see just how passionate they are about teaching.
- Explore activities your children will get to participate in on-site.
- See our emergent curriculum and how it uses your child’s own interests to inspire learning.
- Childcare and dinner will be provided!
The Charlesmark & Ora’s monthly wine tasting party returns November 20.
RSVP: 617-247-1212 | info@charlesmarkhotel.com Walk-ins welcome based on availability
The Charlesmark & Ora’s monthly wine tasting party returns January 15.
RSVP: 617-247-1212 | info@charlesmarkhotel.com Walk-ins welcome based on availability
The Charlesmark’s monthly wine tasting party returns February 19.
RSVP: 617-247-1212 | info@charlesmarkhotel.com Walk-ins welcome based on availability
Join Bright Horizons… and do work that matters at a company that offers more.
EEC Certified? Ask Bright Horizons about their $2000 hiring incentive!
Join Bright Horizons for an Interview Day! Tour the program, meet their team members, discover career opportunities, and learn about their unmatched benefits – including their FREE associate and bachelor’s degree plans!
They are currently interviewing for the following locations:
- Bright Horizons at Back Bay (All age groups)
- Bright Horizons at Seaport (Infants & Toddlers)
- Bright Horizons at Beacon Hill (Infants)
- Bright Horizons at the Prudential Center (Toddlers)
Register TODAY, to reserve your spot!
Questions? Contact Kaitlyn.Lauf@brighthorizons.com
The Charlesmark’s monthly wine tasting party returns March 18.
RSVP: 617-247-1212 | info@charlesmarkhotel.com Walk-ins welcome based on availability
