Join Bar Boulud Chef-Restaurateur Daniel Boulud and fellow Chef Ming Tsai on April 2 for a special menu Chef Daniel Boulud will welcome his longtime friend Chef Ming Tsai for the collaborative, one-night-only Spring[...]
In this guided tasting, one of Eataly’s own sommeliers will explore popular rosato wines from across Italy. Rosés are not only for warm weather days! These pink-hued wines are just what we need as we start heading into[...]