Join The Charlesmark for their Monthly Wine Tasting! A casual mix and mingle.
Enjoy the relaxed presentation and self-guided tour of their wine tasting with personal pouring service and tasting comments. Presented in their stylish lounge space.
$25 =
6 samples of different wines
Cheese, crackers, and light appetizers
Free drink ticket worth $12 for a future visit
Raffle prizes for hotel stays and lounge visits
Signature Martini Shots
A great deal and lots of fun, call now space is limited!
Hosts: Jefferson Ryder/Lounge Manager, Mark Hagopian and Leah Bishop
Join Fleming’s Boston for a special cocktail dinner featuring four extraordinary cocktails from A Wicked Fleming’s Dinner. This one-night-only event includes a perfectly prepared four course menu, expertly curated by Sous Chef Poi Ali. Tables are limited, so please reserve yours today.
First Course
Passed Hor D’oeuvres
Savory Apple Flatbread & Seared Ahi Tuna Crostini
Witches Death- Prosecco over Cotton Candy with a Pop Rock Rim
Second Course
Passion Fruit Shrimp
Seared Jumbo Shrimp served with a Passion Fruit Agrodolce Sauce
Land of AHHHS- Malibu Rum Mango Puree lemon juice with a sugared rim
Third Course
Filet and Scallop
Filet over Crispy Potato Pancake garnished Asparagus and a Gorgonzola Cream Sauce paired with Pan Seared Sea Scallops and a Red Pepper Lime Drizzle
Flying Monkey Sangria, Dreaming Tree Merlot Blood Orange Vodka Fruit Juice
Dessert
White Chocolate Mousse
Choice of Good or Evil White Chocolate Mousse
Emerald City- Lemoncello Liqueur
Fleming’s Boston Celebrates New Zealand and California Sauvignon Blanc
Join Fleming’s Boston for a special wine dinner featuring four extraordinary wines from New Zealand & California. This one-night-only event includes a perfectly prepared five course menu, expertly curated by Chef Partner Poi Ali. Tables are limited, so please reserve yours today.
First Course
Popcorn Crab
meyer lemon drizzle, stone fruit compote, pickled radish red onion
VILLA MARIA, Spring Fruit Sangria Marlborough New Zealand, 2015
Second Course
Seared Scallops
frisée, bacon, roasted tomato, lemon-chili vinaigrette
KIM CRAWFORD, Sauvignon Blanc Marlborough New Zealand, 2015
Third Course
Seared Chilean Sea Bass
valencia orange beurre blanc, served aside a butter lettuce bouquet
FROG’S LEAP WINERY, Sauvignon Blanc Rutherford California, 2015
Fourth Course
Iron-Crusted Tenderloin of Beef
duchess potatoes, maître d’hôtel butter
WHITEHAVEN, Sauvignon Blanc Marlborough New Zealand, 2015
Dessert
Passion Fruit Crème Brûlée
topped with fresh berries and chantilly cream
Coffee or Tea
Please call 617-292-0808 to reserve today!
Visit Fleming’s Boston at 217 Stuart Street or by clicking here.
The Lenox and Reading with Robin present an evening with author Susan Isaacs.
Susan Isaacs will chat with Robin Kall to discuss her newest novel, “Takes One to Know One”, which will be published October 1, 2019
TICKETS INCLUDE:
- Admission to the program, a hardcover copy of Susan’s new release “Takes One to Know One” (and other surprises!)
- Hors ‘d ouevres and sweets
- Cash bar available
Reserved seating is available for groups, please email lburns@lenoxhotel.com with details/names.
Special rate available for overnight guest rooms, please email reservations@lenoxhotel.com for details!
The Lenox and Reading with Robin present an evening with author Elizabeth Berg.
The Lenox and Reading with Robin present an evening with author Elizabeth Berg, in conversation with Robin Kall, to discuss her newest novel, “The Confession Club” – an uplifting novel about friendship, surprising revelations, and a second chance at love, from the New York Times bestselling author of The Story of Arthur Truluv.
TICKETS INCLUDE:
- Admission to the program, a hardcover copy of Elizabeth’s new release “The Confession Club” (and other surprises!)
- Hors ‘d ouevres and sweets
- Cash bar available
Reserved seating is available for groups, please email lburns@lenoxhotel.com with details/names.
Special rate available for overnight guest rooms, please email reservations@lenoxhotel.com for details!
The Charlesmark’s monthly wine tasting party returns February 19.
RSVP: 617-247-1212 | info@charlesmarkhotel.com Walk-ins welcome based on availability
The Charlesmark’s monthly wine tasting party returns March 18.
RSVP: 617-247-1212 | info@charlesmarkhotel.com Walk-ins welcome based on availability