Meet and mingle with other Francophiles while celebrating La Chandeleur!
Also called Crêpe Day, la Chandeleur is a French holiday during which people traditionally eat crêpes and drink cidre. Though la Chandeleur is often associated with the Catholic holiday of Candlemas, it actually stems from pagan traditions. And, of course, there is the traditional coin ritual: if you can flip a crêpe while holding a coin in your other hand, you and your family will not have to worry about financial problems. There is even a fun legend that ties Napoleon’s misfortune with his time in Russia with the flipping of the crêpes!
The French Cultural Center will observe this popular holiday with crêpes and a variety of delicious toppings. All ages are invited and welcome to attend!
Please note: When you register for a family, you are registering per family. You will be required to answer a question on the number of family members that will attend.
Early RSVP recommended.
To learn more about the French Cultural Center, please click here.
In celebration of Chinese New Year, the Five-Star Mandarin Oriental, Boston offers an Asian-inspired Afternoon Tea in the comfort of the hotel’s Lobby Lounge.
Exclusively available from January 4 to February 9, 2020, the experience begins with a Champagne toast, followed by an aromatic presentation of five natural, loose leaf tea blends and a tiered Asian wheel adorned with an assortment of sweet and savory bites. Menu items include Bai Yu, Cucumber and Tofu Sandwich, Dan Ta, Egg Tarts and more.
Part proceeds from each Chinese New Year Afternoon Tea booking will be donated to the Boston Chinatown Neighborhood Center.
Price includes gratuities and taxes.
To learn more about the Mandarin Oriental Boston, please click here.
Kick off your Valentine’s celebrations early with chocolate and wine!
Enjoy a glass of bubbles or a cafe beverage while Rochambeau’s Executive Pastry Chef Michele Fadden and her team lead you through a truffle making class! Use the toppings bar to create six unique truffles and take them home in a heart shaped box for your sweetheart — or for yourself!
For more on Rochambeau, please click here.
Join the French Cultural Center for a musical trip to Paris from Boston in 3 acts.
This event features an international lineup of musicians exploring a French and Bostonian repertoire through piano, clarinet, and vocal performance.
A highlight of the concert is the US premiere of contemporary French composer Jean-Pierre Armanet’s composition ‘The T’, dedicated to our historic subway, the oldest in North America.
The program also includes music for clarinet and piano by Poulenc, Debussy and a dramatic solo cantata by Berlioz, all performed by graduates of the Longy School of Music of Bard College in Cambridge, which was founded by a Frenchman.
Presented in partnership with Ballets Russes Arts Initiative.
Program:
Jean-Pierre Armanet: The ‘T’, suite for solo piano, US Premiere (2017)
intermission
Francis Poulenc: Clarinet and Piano Sonata, op. 184 (1962)
Claude Debussy: Première rhapsodie for clarinet and piano, L. 116, (1909-1910)
intermission
Hector Berlioz: La Mort de Cléopatre, solo cantata, H. 36, (1829)
To learn more about the French Cultural Center, please click here.
In celebration of Chinese New Year, the Five-Star Mandarin Oriental, Boston offers an Asian-inspired Afternoon Tea in the comfort of the hotel’s Lobby Lounge.
Exclusively available from January 4 to February 9, 2020, the experience begins with a Champagne toast, followed by an aromatic presentation of five natural, loose leaf tea blends and a tiered Asian wheel adorned with an assortment of sweet and savory bites. Menu items include Bai Yu, Cucumber and Tofu Sandwich, Dan Ta, Egg Tarts and more.
Part proceeds from each Chinese New Year Afternoon Tea booking will be donated to the Boston Chinatown Neighborhood Center.
Price includes gratuities and taxes.
To learn more about the Mandarin Oriental Boston, please click here.
In celebration of Chinese New Year, the Five-Star Mandarin Oriental, Boston offers an Asian-inspired Afternoon Tea in the comfort of the hotel’s Lobby Lounge.
Exclusively available from January 4 to February 9, 2020, the experience begins with a Champagne toast, followed by an aromatic presentation of five natural, loose leaf tea blends and a tiered Asian wheel adorned with an assortment of sweet and savory bites. Menu items include Bai Yu, Cucumber and Tofu Sandwich, Dan Ta, Egg Tarts and more.
Part proceeds from each Chinese New Year Afternoon Tea booking will be donated to the Boston Chinatown Neighborhood Center.
Price includes gratuities and taxes.
To learn more about the Mandarin Oriental Boston, please click here.
Just in time for the most romantic day of the year and returning by popular demand, “15 Shades of Red” is back!
On February 13, step up your Galentine’s Day festivities (guys welcome, too!) with your best amici or main squeeze as you stroll through the store and explore a full range of vini rossi. Throughout the evening, you will discover over 15 shades of red wine—from blush pink colors of light rosés to the robust hues of full-bodied vino.
And because no wine tasting experience at Eataly is complete without food, Eataly is bringing you an array of Valentine’s Day-themed bites – from local oysters to artisanal cheeses to decadent Italian chocolate.
…we know. Is it February 13 yet? Get your tickets now!
For more about Eataly Boston, please click here.
Galentine’s Day = a celebration of female friendships. Galentine’s Day Party at OAK = a fun night out to celebrate with food, drink & more!
Back for year two! OAK Long Bar + Kitchen and The Food Lens are joining forces again to throw a party for ladies to celebrate the ladies in their lives the day before Valentine’s Day, popularly known as Galentine’s Day. On Thursday, February 13, from 6:00–9:00 PM, join their soirée for a night of sipping, snacking, and sweets—all while supporting a local charity that serves homeless women.
Here’s how they’ll be honoring the ladies:
- With a tasting of standout rosés produced by lady vintners
- With signature Galentine’s themed cocktails
- With a sweets station from OAK’s pastry chef, Lindsay Le Blanc
- With cheese sourced from female purveyors, plus a charcuterie spread
- With delicious passed hors d’oeuvres and a bountiful raw bar
- With a chance to win a gift basket filled with tasty and pampering items from local women-owned businesses
- With a playlist featuring the queens of pop
Tickets are $55 and include all food, two specialty cocktails, the wine tasting, and a charitable monetary donation. *They will donate $10 from your ticket* to Women’s Lunch Place, a daytime shelter on Newbury Street offering a safe sanctuary, nutritious meals and critical support services for Boston women experiencing poverty and homelessness.
“What’s Galentine’s Day? Oh, it’s only the best day of the year!” – Leslie Knope. The holiday was created by the show “Parks and Recreation” and has since transcended the TV screen to become a beloved tradition of celebrating female friendships annually on February 13, whether that be your friend, sister, co-worker, mom, partner, or other!
For more about OAK Long Bar + Kitchen, please click here.
ABOUT THE FOOD LENS
The Food Lens is a curated website that enables the culinarily curious to discover or rediscover Boston’s dining scene. Eternally curious and always hungry, female founders Molly Ford and Sarah Jesup have eaten their way through the city, culling the most authentic dining experiences Boston has to offer.
Celebrate Valentine’s Day with the three C’s: champagne, cheese and chocolate.
Sample our innovative and classic menu which will evoke your senses while you dine on a menu inspired by the C3‘s:.
Arrive to a warm welcome with acomplimentary champagne cocktail. You are then guided through an extraordinary 5 course dinner created by Swiss Executive Chef Markus Ripperger. Savor the sensuous flavors, smells, and textures, and challenge your palate to discover. There will be some commentary on the compilation of the menu items and the making of them.
Menu
Champagne Soup Sampler
Trilogy of gingered organic Veuve Clicquot carrot soup, crémant cheese, caramelized beet and Moet soup, cream of French pea with a hint of Perrier-Jouët and parmesan crisp.
Vegetarian option: Same as above
Textures from the Oceans
Skillet seared lobster and gulf shrimp, baked in a filo crisp, green apple, organic arugula, white chocolate ribbons, rosé champagne vinaigrette.
Vegetarian option: Garden vegetables baked in a filo crust with green apples, lemon thyme and arugula lettuce.
Intermezzo
Champagne sorbet with cantaloupe melon pearls and Madagascar coco dusting
The Big C³ entree
peppered beef tenderloin, coco crusted Lamb rib, cheese crusted veal tenderloin, Mousseline potatoes, haricot vert with miniature carrots.
Vegetarian option:Parmesan Polenta cakes with roasted red peppers, chargrilled portobella mushrooms, spinach, garden vegetables aged balsamic glaze, olive tapenade.
Heavenly Sweets
bittersweet crackle, double chocolate & champagne crème brûlée and Swiss chocolate cheesecake.
Vegetarian option: Same as above
For more about Hampshire House, please click here.
Ex’s and Ohhh’s they haunt us… So off to the Valentine’s Day themed Drag Brunch…
Hosted by Robyn Edges and Neon Calypso-OH-OH-OH
Whether you’re trying to find your squeeze or forget them, join Back Bay Social at our Valentine’s edition Ex’s and Ohhh’s Drag Brunch on Saturday, February 15th. Doors at 11am, Show at 1pm.
One, two, three they’re going to bring the mimosas to me.
We always want to come but we never want to leave!
Performances by Mizery Mcrae and Teasha.
Check out the brunch menu here
