Don’t miss renowned countertenor Andreas Scholl in a rare Boston appearance!
Desiring Beauty is an intimiate exploration of Dowland, Johnson, Handel, Caccini & more, accompanied by stellar American musicians Victor Coelho (lute), David Dolata (theorbo) and Laura Jeppesen (viola da gamba).
Early Bird $40 tickets are available now through February 1st. This extraordinary 1-hour performance will be followed by a leisurely meet-and-greet/CD signing by the artists.
Fresh off their award and before they open their Boston restaurant, the Eventide team will pop up at Uni during regular dinner hours (5:30 p.m. to 10 p.m.), serving up a number of a la carte specials alongside Uni’s usual menu.
Yes, the famous brown butter lobster roll will be available, as well as chowder ramen (pork and clam skewer, potato, celery), buttered ramen (yellow chive, maitake, daikon bushi), smoked sablefish (ramen cracker, umeboshi, tofu), and brandade (potato, cod, cauliflower romesco, ramp).
Call Uni for reservations (617-536-7200), book online, or just show up; there will be limited walk-in availability.
On August 10, Legal Sea Foods in Park Square will host a wine dinner with selections from Michele Chiarlo’s extensive portfolio of Piedmont wines.
A Piedmont staple, Michele Chiarlo and his family have been making wine in the region since 1956. Cultivating over 110 hectares of vineyards across the Piedmont landscape, Michele now works alongside his two sons, Stefano and Alberto, to ensure that the rigorous quality expected of Chiarlo wines is properly maintained, as they expand their operations across the Italian countryside. With great respect for the terroirs and vines that make the tradition of Italian wine possible, the Chiarlos continue to make quality, artisanal wine firmly rooted in the traditions and history of the Piedmont region, distinguishing the family as one of Piedmont’s most honored winemakers.
Legal Sea Foods will team up with Michele Chiarlo’s North American brand ambassador, Adam Verona, to host an exclusive four-plus-course dinner featuring signature cuisine paired with his selections from the Chiarlo family’s collection of Piedmont wines.
The menu will be presented as follows in Park Square’s 10,000 bottle wine cellar:
HORS D’OEUVRES
Salmon* Tartare, Jalapeño Emulsion, Jicama Sticks
Octopus, Mediterranean Olives, Preserved Lemon, Grilled Crostini
Oysters* on the Half Shell, Caviar*, Sake Yuzu Vinaigrette, Lemon Drops
Michele Chiarlo “Le Marne” Gavi, 2015
FIRST COURSE
Pan-Seared Halibut Cheeks
crispy pancetta, potato gnocchi, roasted tomato sauce
Michele Chiarlo “Le Orme” Barbera d’Asti, 2014
Michele Chiarlo “La Court” Barbera d’Asti Superiore, Nizza, 2013
SECOND COURSE
Braised Cornish Hen
wild mushroom ravioli, rainbow chard, truffle shavings
Michele Chiarlo “Il Principe” Nebbiolo d’Alba, Langhe, 2014
Michele Chiarlo “Reyna” Barbaresco, 2014
MAIN COURSE
Bone-In Ribeye “Bistecca Fiorentina”
roasted yukon gold potatoes, heirloom tomato salad
Michele Chiarlo “Tortoniano” Barolo, 2011
Michele Chiarlo “Cerequio” Barolo, 2013
DESSERT
Key Lime Pie
zabaglione sauce, whipped cream rosette
Michele Chiarlo “Nivole” Moscato d’Asti, 2016
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Reservation required by calling 617.530.9397 or emailing wineevents@legalseafoods.com.
$110 per person (excludes tax & gratuity).
Take a Lunch Break & Come to Towne Stove & Spirits on Red Sox Opening Day!
Starting at Noon, we will be selling Hot Dogs for $2 until close!
BUT, toss a bean bag from home plate into the center of a corn hole & you can WIN a hot dog!
ALSO: ENTER for a chance to WIN FREE pair of Red Sox Tickets!
For more information please click here.
Special guests of Century Bank are collaborating to offer a fun and unique event to Realtors, their clients and local residents. Award winning Interior Designer; Dane Giamichael/Dane Austin Design – Architect; Steve Reilly of SLR Architecture and the talented Aga Orlowska, Art Curator – The Gallery Event will be amongst the panel of experts available. The day will be interactive, fun and exciting with local artwork, gift certificate drawings, light refreshments available. Free 15-minute consultations will be available based on schedule availability. A fun and free way to decide, should we move? Build/extend? Redesign/Refresh?
For more information, please click here.
Cult favorite Ivan Ramen is making a return to UNI Boston for one night only.
Ivan Orkin, owner of the famed NYC hot spot Ivan Ramen, is returning to UNI Boston for the third time for a one-night-only. Orkin will present some of Ivan Ramen’s specialties like pickled daikon XO, Tokyo shio ramen, and spicy lamb dan dan noodles — UNI’s à la carte menu offering sushi, sashimi, and street food also will be available.
Reservations are available here.
May 12, 1669 was the first gathering of Old South.
In the 350 years since, Old South Church has taken bold stances and pursued justice and mercy. The church of Benjamin Franklin and Samuel Adams, of Phillis Wheatley and the Boston Tea Party, they continue to make history in the 21st century. And they think that deserves some celebration! The schedule of events for the day includes:
- 11:00am Festive Anniversary Worship Service
- 12:30pm Ceremony: Heraldic trumpets, dignitaries, an interfaith blessing.
- 1:00pm 350th Birthday Party: Cupcakes & ice cream, magician, games, reenactors, and dance music by Keytar Bear & DJAB Entertainment
- 2:30pm Finale: Pealing of the Tower Bell.
EEC Certified? Ask Bright Horizons about their $2000 hiring incentive!
Join Bright Horizons for an Interview Day! Tour the program, meet their team members, discover career opportunities, and learn about their unmatched benefits – including their FREE associate and bachelor’s degree plans!
They are currently interviewing for the following locations:
- Bright Horizons at Back Bay (All age groups)
- Bright Horizons at Seaport (Infants & Toddlers)
- Bright Horizons at Beacon Hill (Infants)
- Bright Horizons at the Prudential Center (Toddlers)
Register TODAY, to reserve your spot!
Questions? Contact Kaitlyn.Lauf@brighthorizons.com