Calendar

Apr
13
Sat
Swan Boats Opening Day
Apr 13 @ 10:00 am

The historic Swan Boats kick off another season in the Public Garden.

On April 13, the Swan Boats officially open for the 2019 Season, bringing joy to families from near and far until Labor Day, September 2.

Spring hours (April 13 – June 20) are 10 am to 4:00 pm.  Summer hours (June 21 – Labor Day) are 10:00 am to 5:00 pm.

The Swan Boats are open every day, weather permitting. We cannot operate in rain, high winds or extreme heat.

Purchasing Tickets
The Swan Boat ride lasts about 12-15 minutes while the driver pedals you around the Public Garden lagoon. Tickets are purchased at the Swan Boat dock prior to boarding the boat. No reservations are needed. We accept cash or credit card. The wait for a ride is typically no more than 5-10 minutes.

Adults $4.00

Children $2.50 (age 2 to 15 years)
Under 2 yrs. Free

Seniors $3.50

Jun
5
Wed
Farm to Post Summer Seafood Kick Off
Jun 5 @ 6:00 pm – 9:00 pm

Join Post 390 for their “Farm to Post” Summer Seafood Kick Off Dinner.

Enjoy oysters, lobsters and more from our friends at Island Creek Oysters of Duxbury Bay and Snappy Lobster of Scituate. Cocktail hour starts at 6pm with their live action oyster bar. Then, continue to dinner for their take on the classic New England clambake!

Tickets are $55.00 and include a welcome reception, clambake and beverage pairings. Tax and gratuity are included. Limited tickets available.

About Farm to Post: 
Our Farm to Post menu, offered nightly and changing seasonally, celebrates New England’s food system innovators with next level farm-to-table dishes showcasing the region’s finest and freshest ingredients and the inspiring people behind them.

Menu
Island Creek Oyster Display
raw duxbury oysters dressed with wild allium blooms, pink peppercorn & champagne

Fried Whole-Belly Clams
sorrel, charred lemon aioli, braised rhubarb

Maine-Caught Ocean Perch Crudo
pickled green strawberries, carrot mousse, charcoal sea salt, honey-wheat cracker

First Course
Wild Ramp & New Potato Chowder
crispy-fried skate wing, seared scallops, grilled maple-bacon, pea tendrils

Entrée
New England Clambake
seaweed-steamed whole lobsters, clams, mussels, jonah crabs & whelks, grilled chorizo-stuffed squid, lemon-garlic scup, & smoked portuguese sausages

Wilted Stinging Nettles, Fresh Cheese
Charred Green-Garlic Marinated Asparagus
Drawn Sea Urchin Butter

Dessert
Strawberry Olive Oil Shortbread
local strawberries, olive oil spine cake, sweet cream ice cream

Jun
24
Mon
4th Annual Cabaret Night at Back Bay Social Club
Jun 24 @ 7:00 pm – 9:00 pm

Celebrating diversity through music at Back Bay Social Club

Savor American eats and intricate cocktails while enjoying lively performances of jazz, a cappella, dance, and more. Proceeds support World Unity, Inc.’s diversity and inclusion efforts in Boston and beyond. Performances 7-9PM.

Limited number of tickets available at the door. For more information, email cabaret@worldunityinc.org or visit us on our Facebook page, Instagram, or at worldunityinc.org.

Sep
26
Thu
Fall Wine & Cheese Fest at Eataly Boston
Sep 26 @ 5:00 pm – 9:00 pm

Toast to the autumn season in true Italian-style: with a glass (or more) of wine in hand!

As the days grow shorter, farmers and artisans alike work tirelessly to fill our plates and our glasses with the riches that their land has to offer. From the olive and grape harvests in Italy to apple picking and corn mazes in New England farms, now is the time of the great harvest.

In honor of the bounty of food and drinks fall brings us, Eataly Boston is celebrating the season with a Fall Wine & Cheese Fest. On September 26, from 5:30-9:00 p.m., gather your friends and join Eataly Boston for a celebration of all things autumn.

For just $60, you will receive an all-access pass to explore all cheeses and cheese-centric bites, along with a wide selection of Italian wines. Let yourself get lost as you explore the food stations throughout marketplace, tasting and sipping as you go.

Tickets are limited, so choose the time that works best for you and reserve your spot at the Fall Wine & Cheese Fest!  Tickets are available for 5:30 pm – 7:30 pm or 7 pm to 9 pmPLUS, 15% off tickets with code FallFest15 at check-out!

 

Oct
10
Thu
Catch the Game with Tedy Bruschi at The Lenox
Oct 10 @ 7:30 pm – 11:30 pm

Join Hall of Famer and 3x Super Bowl champion Tedy Bruschi during the Thursday Night Football broadcast of the Patriots v. Giants game

The Lenox Hotel is the place to be on Thursday night October 10th!

Tedy Bruschi will be here to provide pre-game intro, half-time and post-game analysis while the longtime rival Patriots and Giants square up during the live NFL broadcast.

Proceeds from the event will benefit TEDY’S TEAM, Tedy’s foundation that raises awareness of stroke and heart disease while supporting survivors on their journey.

TICKETS INCLUDE:

  • Admission to the event, simulcast game
  • Pub appetizers, Bruschi Burger station, healthy snack options!
  • Cash bar available

*Tickets are non-refundable but transferable.

**Special rate available for overnight guest rooms, please email reservations@lenoxhotel.com for details!

Oct
31
Thu
hOAKus pOAKus Halloween Party at OAK Long Bar
Oct 31 @ 7:00 pm – 10:00 pm

Eat, drink and be scary with Oak Long Bar on Halloween night! After all, it’s just a bunch of “hOAKus pOAKus.”

The Fairmont s throwing the chicest costume party in town, complete with a la carte on-theme drinks, spooky games, and dollar test tube shooters!  

$25 gains you entry the party between 7 and 10 p.m., one drink ticket for the punch bowl and unlimited spooky & sweet treats. The best costume wins Celtics tickets!

DRINK

The ticket includes one scoop from the spiked “Zombie Punch” bowl. Additional drinks are a la carte. The bar team is creepin’ it real with the following:

Four Halloween-themed cocktails available for $15 each, such as the “Monster Smash” (bribon tequila & midori) and “Witches Brew” (dos maderas rum, eden ice cider wine & pineapple).
$1 test-tube shooters in fall flavors like pumpkin spice & apple, and black cherry & cranberry.

FOOD

The ticket includes all-you-can-eat desserts from Pastry Chef Lindsay Le Blanc, such as spider web cupcakes and spooky sugar cookies. Additional food is a la carte. Chef Graham Lockwood is serving a to-die-for Halloween slider special:

$5 for a 2oz wagyu patty slider with a black bun, dijonnaise, tomato, Boston bib, B&B pickles

COSTUME CONTEST

Halloween costumes are encouraged! Two clever dressers will be awarded “Best Costume” prizes. *No face masks, weapons, or replica weapons of any kind are permitted*

1st prize: a pair of Celtics tickets to the Nov. 13 game vs. Wizards
2nd prize: a free tour & tasting for two at Eden Specialty Ciders in Newport, VT (transportation not included)
In addition to the above tricks, partygoers can play games such as graveyard ring toss, enter a raffle to win gift cards and swag, and watch clips from black & white horror films projected behind OAK’s bar.

For more on OAK Long Bar, please click here.

Dec
11
Wed
Holiday Wine Dinner at Back Bay Social
Dec 11 @ 6:30 pm

The most wonderful time of the year calls for a FEAST and we know just the place to #WineDown in the Back Bay for the holidays!

PRE-FIXE MENU

1st Course
Four Cheese Crab & Artichoke Dip
parmesan, cheddar, cream, mayo, mustard

2nd Course
Braised Beef Short Rib
sautéed spinach and red wine gravy

3rd Course
Churros
fried churros, chocolate dipping sauce

This event is 21+.

For more about Back Bay Social, please click here.

Dec
18
Wed
Whiskey Tasting with National Brand Ambassador Alex Thibault!
Dec 18 @ 6:30 pm – 8:00 pm

Save the water, come for the WHISKEY!

Whiskey Tasting with National Brand Ambassador Alex Thibault • Wednesday, December 18th • 6:30PM

$25 ticket includes:

  • Whiskey Tasting with specialty paired appetizers prepared by our Executive Chef
  • Green Spot paired with Chipotle & Lime Chicken Sausage
  • Redbreast paired with Ribeye & Blue Cheese Bites
  • Powers Gold paired with Smoked Salmon Crostini
  • Midleton Very Rare paired with Dark Chocolate Foundue
  • Redbrast 21′ to cleanse the palate cleanser!
  • Q&A with the legendary Alex Thibault
  • Welcome whiskey cocktail

This event is 21+.

For more information on Back Bay Social, please click here.

Mar
5
Thu
Wedding Marketplace Event at The Lenox Hotel
Mar 5 @ 5:30 pm – 7:30 pm

But first, Champagne!

Join The Lenox for your first step to planning your dream wedding at the Lenox Hotel with some of their favorite local vendors! The Lenox is opening their doors to future Newlyweds and their friends and family to experience their beautiful Dome Room and visit with their favorite wedding vendors all while enjoying complimentary hors d’oeuvres and adult beverages!

Couples will have the opportunity to chat with the Lenox Hotel’s wedding experts in a relaxed setting. Mingle with the industry’s top wedding photographers, bakers, florist, DJ, rental company and so many more!! Wedding planning can be stressful, but at their Wedding Marketplace, it doesn’t have to be! Bring your partner, friends and family members and come enjoy a fun night out all while checking off your Wedding To-Do list!

This Wedding Marketplace Event is FREE with your RSVP!

Be sure to check out all of WEDDING MARKETPLACE VENDORS:

For more about this event, please click here.

Mar
10
Tue
Back Bay Interview Day at Bright Horizons Back Bay
Mar 10 @ 10:00 am – 3:00 pm

Join Bright Horizons… and do work that matters at a company that offers more.

EEC Certified? Ask Bright Horizons about their $2000 hiring incentive!

Join Bright Horizons for an Interview Day! Tour the program, meet their team members, discover career opportunities, and learn about their unmatched benefits – including their FREE associate and bachelor’s degree plans!

They are currently interviewing for the following locations:

  • Bright Horizons at Back Bay (All age groups)
  • Bright Horizons at Seaport (Infants & Toddlers)
  • Bright Horizons at Beacon Hill (Infants)
  • Bright Horizons at the Prudential Center (Toddlers)

Register TODAY, to reserve your spot!

Questions? Contact Kaitlyn.Lauf@brighthorizons.com


OUR SPONSORS