Fourth Annual Kentucky Derby Party at OAK Long Bar + Kitchen
On Saturday, May 5, giddyup to OAK Long Bar + Kitchen for its fourth annual Kentucky Derby Party! Mint Juleps will be flowing all afternoon, along with many Derby-inspired special cocktails. Purchase of a specialty cocktail gets you a raffle ticket with a randomly selected horse’s number – after the race winning tickets can be redeemed for a Maker’s Mark prize. The regular food menu will be available plus two southern-inspired specials: Hush Puppies and Hot Fried Chicken Sliders.
Derby attire is highly encouraged. Break out your finest seersucker, sundresses, bowties and hats – prizes will be awarded to “Best Dressed” and “Best Hat.” A big screen TV will be in the dining room for guests to catch all the action.
New this year: Saddle up at the best seats in the house! For $750, reserve a High-Top table with standing room for 12 people at 4:00pm in the heart of the restaurant. Table will include a round of Mint Juleps, two bottles of G.H. Mumm Courdon Rouge (the Official Champagne of the Kentucky Derby) and plenty of bar snacks. Only two High-Tops available, will book fast. Call 617-267-5222 to reserve.
No tickets required. Join the party starting at 4:00pm; the post time is 6:34pm and race time is 6:46pm. For reservations, please call 617-267-5222 or book via OpenTable.
DRINK SPECIALS
Mint Julep – 15
Maker’s Mark Bourbon, mint, lemon, crushed ice
Triple Crown – 15
peach infused Maker’s 46 old-fashioned
Winner’s Circle – 18
G.H. Mumm Brut Cordon Rouge, raspberries, lemon, titos vodka
Talk Derby To Me – 15
house rum blend, fresh juices, crushed ice
Horsing Around – 15
Sipsmith Gin, cucumber, jalapeno, agave, lemon
Frozen Margarita (because, Cinco De Mayo!) – 15
house margarita mix
MENU SPECIALS
Hush Puppies – 9
with remoulade
Hot Fried Chicken Sliders – 12
dukes, lettuce, cheddar, bread and butter pickles
The Center is proud to host the show French Eyes on Boston, a collection of portraits and landscapes painted by Marguerite Wibaux, who moved to Boston from France in 2017.
Marguerite’s landscapes marry the Renaissance perspective tradition with an American expressionist approach. The paintings engage with the artist’s perceptions of various points of view in Boston. From a pictorial standpoint, the landscape series explores various mediums and techniques, mixing oil and spray paint with acrylic and collage.
But what is a city without its people? The second component of Marguerite’s work explores Boston’s youth through portraiture.
These paintings aim to pay tribute to a rich diversity of styles, personalities, genres, origins, and cultures in a visually thriving and energizing series.
The gallery opening will include a presentation of Marguerite’s work and a reception with light refreshments. Registration required.
By very popular demand, Porto has released a SECOND seating for Rialto’s Pop Up Dinner
Please join Porto Boston for a second seating on Sunday evening January 27th for a Rialto Pop Up Dinner prepared by Chef Jody Adams. Enjoy light bites and cocktails from 6-7pm, followed by a reminiscent 5 course dinner of Rialto inspired favorites paired with our selection of Italian Wines. Tickets are limited and are required to attend this event!
MENU
Find the planned dinner menu below (subject to slight change)
01. Grilled Oysters
Andouille sausage, garlic toast
02. Lobster Cavatelli
red and green tomato sauce, saffron, hot lobster oil
03. Slow Roasted Duck
balsamic vinegar, braised escarole, green olives, rosemary
04. Grilled Beef Rib-Eye
roasted garlic potatoes, arugula, endive, truffles
05. Hot chocolate Crema
coffee-hazelnut ice cream, blood orange
** Please note, unfortuntely, they are not able to accomodate substitutions for this event.
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French artist and Boston resident Marguerite Wibaux will lead a workshop on alla-prima, a technique made famous by Matisse.
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Marguerite will lead this fascinating workshop, which will begin with an explanation of the technique and a presentation of the model. The attendees will then be invited to pick up their brushes and produce their own portraits, alla-prima. Easels, canvas, brushes and acrylic paint provided will be provided to all attendees.
About Marguerite Wimbaux
A member of the Center since 2017, Marguerite has quite the atypical career. After graduating with an MBA from the prestigious HEC Paris, Marguerite worked in advertising for the most-renowned French Maisons, from Cartier and Hermès to Van Cleef, Hennessy, the Italian Cavalli, and Armani.
These past experiences in the realm of couture translate into Marguerite’s art. There is a passion for patterns and an obsession with composition and structure, while staying true to the energy and character of her subjects.
The colorful diversity of Marguerite’s artwork is also influenced by her childhood. Marguerite was born in Argentina, and has lived in Peru, Italy, China, France, and the USA.
Currently, Marguerite’s pieces are commissioned and sent to galleries across the globe, from Milan to New York.
To learn more, visit Marguerite’s website: https://margueritewibaux.com/
An Ephemeral Exhibit with the Lasell Fashion Collection and Boston Fashion Week
Join the French Cultural Center in celebrating Boston Fashion Week with a unique look at curated French pieces from the Lasell Fashion Collection. This unique exhibit and separate private tour of the collection are for one evening only!
Free and open to the public, the general reception will start at 7:00 PM and run through 9:00 PM, with light refreshments.
Ephemeral Exhibit: 7:00 PM – 9:00 PM
The Fashion Collection team at Lasell University have curated an exceptional intimate fashion retrospective spanning two centuries and multiple designers. On display will be 17 pieces from the likes of Karl Lagerfeld, Sonia Rykiel, Jeanne Lanvin, and Comme des Garçons among others. These select pieces, including an original 1880 Parisian opera costume, will face each other in an exhibition that tells the story of their eras through their designs and the techniques used in their creation.
Jill M. Carey, Professor and Curator at Lasell University, Stephanie Hebert, Collections Manager, and their team of passionate students will be available to guide guests in this exceptional journey enriched by interactive components.
This event will mark the launching of the website and digital catalog of the University’s own permanent fashion collection.
Private Tour: 5:30 PM – 7:00 PM
Limited tickets to a private tour and presentation of historic French hand fans with fan historian and collector Shelly Goncalves, former president of the Fan Association of North America, are available for purchase.
About the Lasell Fashion Collection
Established in 1996, the Lasell Fashion Collection (LFC) contains approximately 3,000 objects and currently resides in the Donahue Center for Creative and Applied Arts. While the collection spans 200 years of fashion history, the LFC is notable for its 20th century designer fashions, with an emphasis on couture. In 2018, over 1,200 artifacts were transferred to the LFC upon the closure of the American Textile History Museum in Lowell, MA. This important acquisition enriched the breadth and depth of the LFC’s holdings, specifically in 19th and early 20th century everyday wear, undergarments, and accessories.
About Boston Fashion Week
This year marks the 25th anniversary of Boston Week! Boston Fashion Week was founded as a civic initiative in 1995. The force behind the week has been dedicated to creating opportunities that increase the viability and visibility of the local industry. The series of fashion related events throughout Greater Boston and beyond serves as a platform for both established industry professionals and aspiring newcomers to showcase their work as well as network with peers and the public.
Join the French Cultural Center and the Boston / Strasbourg Sister City Association for a gallery opening.
“In the fields of science and art, new paradigms emerge only when we dare to go beyond what is established.” – Irene Georgakoudi, Tufts University, Biomedical Engineering
The French Cultural Center is exploring science as the catalyst for artistic expression and art as the catalyst for scientific observation! Join them for the launch of their fall cultural programs with an intriguing gallery opening presented in partnership with the Boston/Strasbourg Sister City Association. The gallery opening will include a reception with light refreshments.
Free and open to the public, registration required.
Event in English with French transcripts.
ABOUT THE EXHIBITION
Art on Science: 26 études (AS26) is a collaborative international art project sponsored by the Boston/Strasbourg Sister City Association (BSSCA) that crosses the lines between art, science, and culture. Thirteen artists from Boston and Strasbourg each were paired with scientists from their home city to explore a scientific theme. The result? A testament to the power of curiosity and creativity and 52 incredible works of art accompanied by written scientific commentaries.
Artists took tours of laboratories. Scientists made studio visits. Some pairs worked shoulder-to-shoulder with live specimens, while others communicated virtually to share ideas and resources. Come explore the fields of art and science with us as we unveil these intriguing works!
By very popular demand: the 2020 Rialto Pop-Up Dinner by Chef Jody Adams at Porto Boston!
Please join Porto Boston on Saturday evening January 25, 2020 for a Rialto Pop Up Dinner prepared by Chef Jody Adams and the Porto culinary team. Enjoy light bites and cocktails from 6-7pm, followed by a reminiscent 5 course dinner of Rialto inspired favorites paired with our selection of Italian Wines. Tickets are limited and are required to attend this event!
Questions? Please contact Elissa@Porto-Boston.com.
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MENU
Find our planned dinner menu below (subject to slight change) :
01. Grilled Oysters
Andouille sausage, garlic toast
02. Lobster Cavatelli
red and green tomato sauce, saffron, hot lobster oil
03. Slow Roasted Duck
balsamic vinegar, braised escarole, green olives, rosemary
04. Grilled Beef Rib-Eye
roasted garlic potatoes, arugula, endive, truffles
05. Hot chocolate Crema
coffee-hazelnut ice cream, blood orange
** Please note, unfortunately, we are not able to accommodate substitutions for this event.
To learn more about Porto, please click here.
Revolutionize the way you work. Join The Revolution for a complementary day of co-working and see what makes Conspire so special.
Conspire at The Revolution is here to take care of you so you can take care of business.
Conspire is a creative space where classic Boston comfort meets modern coworking. With everything from a TV lounge to red-velvet booths and a private Think Tank boardroom, brains can’t help but buzz here.
Stay fueled with unlimited coffee, tea and water throughout the day. Plus, the essentials: WiFi, printing, bag check, full gym featuring a Peloton bike and shower access.
Conspire offers 3 different tiers of memberships, daily, weekly and monthly and are designed to fit your busy schedule.
Sign up for a weekly membership during the open house and get an extra day on the house!
Bring your business card to enter to win some killer prizes. Raffle items include; a free night stay at The Revolution Hotel and a free 5 day membership to Conspire.
To learn more about The Revolution, please click here.
Come and join The Revolution for a fun night of flower arranging and cocktails to help kick off your spring!
Gather your friends and learn step-by-step arrangement skills to create a beautiful and colorful spring centerpiece! At the end of the night, you’ll take home your gorgeous new creation and chic new vase.
Please note that cocktails are available for purchase for guests 21 and older.
For more about Conspire at The Revolution Hotel, please click here.
During this 3-day studio workshop Chris Firger will share a variety of the techniques he uses to create bold, dynamic, and eye-catching work.
During this 3-day studio workshop Chris Firger will share a variety of the techniques he uses to create bold, dynamic, and eye-catching works with acrylic paint. For experienced painters and beginners alike, this class will explore subjects such as composition, brushwork, layering, even varnishing, all with the goal of bringing more life to each painting you work on. Each day students can expect a lesson and demonstration from the artist in the morning, followed by painting and one on one instruction in the afternoon. Students will be responsible for bringing their own painting supplies (*see below), lunch, and reference photos. To purchase tickets click here.
The program will run Wednesday March 18 – Friday March 20, 2020. 9:30 – 4:30 with a one hour lunch break each day.
Tuition is $300 ($250 for Artist Members of the Copley Society of Art and $275 for Patrons and Young Collectors. Please call the gallery to apply your discount to the workshop tuition fee)
Enrollment: Registration is open from December 15 to March 10. Workshop is limited to 14 students.
*A full supply list and syllabus will be provided upon registration. If you would like more details or if you have additional questions please contact either Chris Firger at christopher.firger@gmail.com or the gallery at info@copleysociety.org
