Deuxave chef-owner Chris Coombs and fifth generation Piemonte winemaker Gaja are teaming up for a decadent four-course wine dinner.

Enjoy six extraordinary pairings of Barbaresco and Barolo with Chef Coomb’s decadent dishes.  The full menu is available for $300 per person, not including tax or gratuity.

Call 617.517.5915 to reserve your place at the table.

PATRYCJA ZADROS/SHUTTERSTOCK VIA BOSTONCHEFS

About Gaja

The Gaja Winery was founded by Giovanni Gaja in 1859 and has been owned and operated by five generations of the Gaja family. Giovanni Gaja was the great-grandfather of Angelo Gaja, the Winery’s current owner.

In 1994, GAJA acquired its first wine estate in Tuscany, Pieve Santa Restituta in Montalcino. This estate produces three Brunello di Montalcino wines- including the single vineyard Sugarille- from vineyard holdings totaling sixty five acres.

In 1996 Gaja acquired a second property in Tuscany, Ca’Marcanda, located in Castagneto Carducci in Bolgheri. Of the property’s 200 acres, 150 have been planted with new vineyards: primarily Cabernet Sauvignon and Merlot, as well as Cabernet Franc and Syrah.

The Hottest Standup Comedy Showcase Comes to Cafeteria on Newbury

The last Wednesday of every month at Cafeteria features an unforgettable experience combining the most talented local and national comedians, including previous winners of the Boston Comedy Festival, acts that have been on Conan, Jimmy Kimmel, Late Night with Steven Colbert, Comedy Central, Sirius XM and more.

Not only is this show completely free – you can enjoy free drink samples from our sponsors* (that’s right – free alcohol!), $5 burgers, and a custom drink menu full of cocktails available exclusively during the show – if it seems too good to be true, Cafeteria invites you to come see for yourself

Doors open at 7pm, the show begins at 8pm – previous shows have packed to capacity, so while this event is not ticketed, we do recommend arriving early to reserve a seat.