Join Alice’s Table and Trunk Club for an evening of fashion, floral arranging, and fun!
Learn the art of flower arranging for your holiday table, explore all that the Club House at Trunk Club Boston has to offer! Get your holiday fashion vibes going with this beautiful event with cocktails, bites, flower arranging and fashion!
The flower arranging can take anywhere from one to two hours, depending on the complexity and format of the arrangement. Alice’s Table provides aprons for you to wear for the duration of the event. Working with flowers can be messy, so make sure to wear something you won’t mind getting a little dirty.
You don’t need to bring anything out of the ordinary with you – we provide the flowers, vases, and tools you will need to create your arrangement.
Trunk Club is a Nordstrom Company that delivers style to your door. You can also meet a stylist at one of their amazing clubhouses! Trunk Club stylists are men and women who understand that the right wardrobe can help you land the job, feel more confident, or simply free up time for more important things than shopping. And yes, they’re real people—you can meet your stylist at a Clubhouse!
Purchased tickets but something came up? You can transfer your ticket to another class as long as you contact us at least 48 hours before the event. Please note we do not offer refunds per Alice’s Table’s refund policy.
To learn more about Trunk Club, please click here.
Join Solas on Boylston Street for the first dinner of their Whiskey Wednesday series!
Enjoy an evening of dinner, drinks and laughs, while learning about the whiskey we all love, Irish Whiskey! Boston’s finest Irish Whiskey Ambassador, Cathal O’Connor, will share his expansive knowledge; while Solas Sous Chef, Alex Galvis, will speak on the inspiration behind her delicious three course meal. Slainte!
Cocktail (Half) Hour:
Featuring Kilbeggan Single Grain
First Course:
Irish Soda Bread Crostini – local bleu cheese, apricot mostrada, sorrel
Paired with Kilbeggan Single Grain
Second Course:
Coffee Rubbed Rack of Lamb – barley risotto, cirtus bok choy, fig butter
Paired with Tyrconnell Single Malt Irish Whiskey
Third Course:
Cinnamon Apple Tart – vanilla bean ice cream, caramel
Paired with Tyrconnell 10yr Sherry Finish
PLUS, a Connemara Peated Single Malt Irish Whiskey toast to end the night
Lookout for details on part two of their series January 30, where they will sample whiskeys from all around the world!
Join Solas on Boylston Street for the second dinner of their Whiskey Wednesday series!
Why travel around the world to try new whiskeys when we have them all right here at Solas? Come join Solas for an evening of dinner, drinks & laughs! Beam Suntory’s Maggie Sinclair will share her expansive whiskey knowledge; while Solas Sous Chef, Alex Galvis, will speak on the inspiration behind her delicious three course meal. Slainte!
Cocktail (Half) Hour:
Featuring Canadian Club (Canada)
First Course:
Cucumber and Blood Orange Panzanell – pumpernickel crouton, thyme honey
Paired with Toki Japanese Whiskey (Japan)
Second Course:
Smoked Pork Shoulder – farro & stone fruit salad, shaved brussel sprouts
Paired with Basil Hayden’s Dark Rye (USA)
Third Course:
Pear Banoffee Pie – graham cracker, dulce de leche
Paired with Tyrconnell 10yr Sherry Finish (Ireland)
PLUS, a Japenese Gin Roku toast to end the night!
Lookout for details on part three of their series February 6, where they will sample luxury scotch!
Learn from industry leaders how social media can help you successfully build your business.
PANEL SPEAKERS
Hannah Huke, Marketing Director of the Briar Group
JQ Louise, Lifestyle Influencer and Fork Lift columnist at the Boston Herald
Lauren Metter, Founder of Metter Media
SEMINAR SCHEDULE
8 a.m. | Registration
8:30 a.m. | Panel Begins
9:15 a.m. | Networking
10 a.m. | Event Ends
The historic Swan Boats kick off another season in the Public Garden.
On April 13, the Swan Boats officially open for the 2019 Season, bringing joy to families from near and far until Labor Day, September 2.
Spring hours (April 13 – June 20) are 10 am to 4:00 pm. Summer hours (June 21 – Labor Day) are 10:00 am to 5:00 pm.
The Swan Boats are open every day, weather permitting. We cannot operate in rain, high winds or extreme heat.
Purchasing Tickets
The Swan Boat ride lasts about 12-15 minutes while the driver pedals you around the Public Garden lagoon. Tickets are purchased at the Swan Boat dock prior to boarding the boat. No reservations are needed. We accept cash or credit card. The wait for a ride is typically no more than 5-10 minutes.
Adults $4.00
Children $2.50 (age 2 to 15 years)
Under 2 yrs. Free
Seniors $3.50
The world’s fastest athletes are coming to Back Bay on June 16.
The adidas Boost Boston Games and Back Bay Mile race will be on June 16, bringing world-class athletes to compete in and around Copley Square.
Back Bay Mile
The first-annual adidas Boost Back Bay Mile is a road race that will test your speed in the heart of Boston. The course takes you down Newbury Street to Gloucester Street, and then turns down Boylston Street to the finish line on the specially constructed sprint track that features the same surface you saw at the Olympic Games in Rio de Janeiro. As part of the adidas Boost Boston Games, the five-lane track will have Olympic and World Champion track athletes competing at the conclusion of the mile races. This road mile welcomes all ages and abilities to participate.
Boost Boston Games
With an elevated straight track constructed along Boylston Street between Exeter and Clarendon Streets, the world’s fastest men and women will sprint down to Copley Square, wowing fans and breaking records as the viewing public watches from only feet away from the track.
VIP seats just after the finish sell for $125 and come with an adidas shirt, food and beverage and a $50 adidas gift card.
Event Schedule
Time Event
1:30PM adidas HS Girls’ Dream Mile
1:40PM adidas HS Boys’ Dream Mile
1:50PM Women’s Mile
1:58PM Women’s Long Jump
2:00PM Men’s Mile
2:20PM Women’s 600m
2:30PM Men’s 600m
3:20PM Youth Girls’ 100m
3:25PM Youth Boys’ 100m
3:35PM Boston Police vs Boston Fire
3:45PM Fastest Girl in Boston
3:50PM Fastest Boy in Boston
4:00PM adidas HS Girls’ Dream 100
4:10PM Women’s 100m B
4:22PM adidas HS Boys’ Dream 100
4:32PM Men’s 100m Semi-Final 1
4:37PM Men’s 100m Semi-Final 2
4:46PM Women’s 200m Hurdles
4:53PM Men’s 200m Hurdles
4:59PM Women’s 200m
5:06PM Men’s 200m
5:13PM Women’s 100m Hurdles
5:20PM Men’s 110m Hurdles
5:30PM Women’s 100m A
5:40PM Men’s 100m Final
5:47PM adidas Women’s 150m
5:55PM adidas Men’s 150m
Follow the adidas Boost Boston Games on Instagram, Facebook, and Twitter.
** All photos courtesy of @adidasBoostBostonGames
Ascend to Terra for a multi-course dinner under the stars (with wine pairings!) for a culinary tour of the valley.
Ascend to Terra for a multi-course dinner under the stars (with wine pairings!) for a culinary tour of the valley with one of the region’s most celebrated producers: Nino Negri. The former winemaker’s daughter herself, Sara Maule, who now resides locally, will guide you through this captivating landscape and introduce the traditions of Valtellina.
The Valtellina is an Alpine valley in Northern Lombardy, just below the border with Switzerland, that was carved out by the mighty river Adda. The valley lies in between the Rhaetian Alps to the north and the Bergamo Alps to the south.
Nino Negri, located in this very valley, was established in 1897 is one of Italy’s most celebrated producers in the Valtellina. The winery operates to this day in a centuries old castle, and uses the original cellars with natural underground temperature control to age their wines.
Each wine will be perfectly paired to savory courses like Pizzoccheri alla Valtellinese, a traditional Alpine pasta dish. You will dive into flame-kissed flavors of the seasonal ingredients prepared over Terra’s famous wood-fire grill as you discover the stories and history behind the dishes and wine.
Get your tickets for this magical night of vino, food, and a storied tour of Valtellina—without leaving Boston—on April 1st!
For more about Terra, please click here.
During this multi-course dinner, Eataly will take you on a journey through the flavors of Liguria’s coastal towns.
Home to the famed Cinque Terre, Liguria’s turquoise coastline is dotted with some of the most beautiful spots in Italy. And right up there with the breathtaking views are fresh flavors of the coast!
During this multi-course dinner, Eataly will take you on a journey through the flavors of Liguria’s coastal towns. From focaccia to pesto Genovese, some of their favorite staples come from this Tyrrhenian gem. Enjoy fresh pesto made in the true Genovese-style using a mortar and taste some of the most traditional seafood prepared by their chef. The four savory courses will allow you to travel through Liguria as you discover the unique traditions of this maritime region. The dinner will end on a sweet note with a final fifth course handcrafted by their expert pastry team.
And because an authentic Italian dinner is incomplete without vino, the dinner will also feature optional wine pairings available for purchase and selected by their Beverage Manager Gregg Guertin. Liguria’s native varietals include Vermentino, Dolcetto, and Sangiovese.
Spring is in the air! Don’t miss this tasting experience as you take a trip to Liguria’s coast celebrating their fresh ingredients (without ever leaving Boston)!
For more about Eataly Boston, please click here.
