Join the Back Bay Association
&
the Newbury Street Collaborative 

For an Informational Meeting on
Global Warming & Climate Change
and It’s Effects on
Newbury Street and Back Bay

Featuring Guest Speaker
Carl Spector
Commissioner of the Environment for the City of Boston

January 25, 2017, 10 am
Taj Boston, 15 Arlington Street

Space is extremely limited.  RSVP is required.

RSVP Now

Hosted by

Join Us for a
Private Tour of

Shakespeare Unauthorized

at the Boston Public Library

March 2, 2017
700 Boylston Street
McKim Exhibition Hall

Two tours are available exclusively for Back Bay Association members at 10:00 am and 11 am.

Space is extremely limited, so please RSVP below today.

RSVP NOW

Back Bay Association Members are Invited to Attend the 

94rd Annual Meeting of the

 Back Bay Association

 Featuring

 The Honorable Charlie Baker
Governor of Massachusetts

and

The Honorable Martin J. Walsh
Mayor of Boston

Join Back Bay business and community leaders for a morning of networking and looking forward to another successful year in Back Bay.  Enjoy an delicious breakfast from the Boston Park Plaza’s new menu and take a peek at the hotel’s $100 million renovation.

RSVP Now

Sponsored by:

Back Bay Association Members
 are
Cordially Invited to Attend a

 City Council Round Table

 Featuring

Councilor Michelle Wu
City Council President, Councilor at-Large

 Councilor Michael Flaherty
Councilor at-Large

Councilor Annissa Essaibi – George
Councilor at-Large

 Councilor Ayanna Pressley
Councilor at-Large

 June 15, 2017
8:30 am

The Colonnade Hotel
120 Huntington Avenue

RSVP Now

Sponsored by

Join Fleming’s Boston for a special cocktail dinner featuring four extraordinary cocktails from A Wicked Fleming’s Dinner. This one-night-only event includes a perfectly prepared four course menu, expertly curated by Sous Chef Poi Ali. Tables are limited, so please reserve yours today.

First Course
Passed Hor D’oeuvres
Savory Apple Flatbread & Seared Ahi Tuna Crostini
Witches Death- Prosecco over Cotton Candy with a Pop Rock Rim

Second Course
Passion Fruit Shrimp
Seared Jumbo Shrimp served with a Passion Fruit Agrodolce Sauce
Land of AHHHS- Malibu Rum Mango Puree lemon juice with a sugared rim

Third Course
Filet and Scallop
Filet over Crispy Potato Pancake garnished Asparagus and a Gorgonzola Cream Sauce paired with Pan Seared Sea Scallops and a Red Pepper Lime Drizzle
Flying Monkey Sangria, Dreaming Tree Merlot Blood Orange Vodka Fruit Juice

Dessert
White Chocolate Mousse
Choice of Good or Evil White Chocolate Mousse
Emerald City- Lemoncello Liqueur

Back Bay Association Members are Cordially Invited to Attend a

Back Bay Update

Featuring

Stephanie Pollack
Secretary and CEO
Massachusetts Department of Transportation

March 20, 2018
8:30 am

The Lenox Hotel
61 Exeter Street

Sponsored by:

Fleming’s Boston Celebrates New Zealand and California Sauvignon Blanc

Join Fleming’s Boston for a special wine dinner featuring four extraordinary wines from New Zealand & California. This one-night-only event includes a perfectly prepared five course menu, expertly curated by Chef Partner Poi Ali. Tables are limited, so please reserve yours today.

First Course
Popcorn Crab
meyer lemon drizzle, stone fruit compote, pickled radish red onion
VILLA MARIA, Spring Fruit Sangria Marlborough New Zealand, 2015

Second Course
Seared Scallops
frisée, bacon, roasted tomato, lemon-chili vinaigrette
KIM CRAWFORD, Sauvignon Blanc Marlborough New Zealand, 2015

Third Course
Seared Chilean Sea Bass
valencia orange beurre blanc, served aside a butter lettuce bouquet
FROG’S LEAP WINERY, Sauvignon Blanc Rutherford California, 2015

Fourth Course
Iron-Crusted Tenderloin of Beef
duchess potatoes, maître d’hôtel butter
WHITEHAVEN, Sauvignon Blanc Marlborough New Zealand, 2015

Dessert
Passion Fruit Crème Brûlée
topped with fresh berries and chantilly cream
Coffee or Tea

Please call 617-292-0808 to reserve today!

Visit Fleming’s Boston at 217 Stuart Street or by clicking here.

The Back Bay Association Cordially Invites You to Attend a

Back Bay Update

Featuring Guest Speaker
William G. Gross
Commissioner
Boston Police Department

November 7, 2018
8:30 – 9:30 am

The Colonnade Hotel
120 Huntington Avenue

To RSVP, please click here or call 617.266.1991

*This is a members-only event

The Bristol at the Four Seasons Hotel Boston is hosting a chic tequila dinner with Clase Azul.

Enjoy a six-course meal as Clase Azul ambassador Cris Colle pours tastes of the entire Clase Azul portfolio.

Menu